Chinese-Style Chicken with Pineapple

We are always looking for new recipes. Once in a while we make some that are more demanding, but in general we prefer quick, easy and, of course, tasty recipes! This recipe I'm bringing today, a Chinese-Style Chicken with Pineapple, falls right into this category!

Can you believe that in less than 30 minutes this beauty is ready?

More Chicken Recipes

Chicken with Broccoli and Coconut Rice
Light, Quick and Easy Chicken Parmesan
Moroccan Chicken with Couscous

You could also serve it with Broccoli Rice or Cauliflower Rice!

For more savory recipes, click here.

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Chinese-Style Chicken with Pineapple

Prep Time 10 minutes minutes

Cook Time 15 minutes minutes

Servings 3

Ingredients

For the sauce

• 3 tbsp pineapple juice
• 2 tbsp soy sauce
• 1/3 boullion chicken cube you can substitute for 1 tsp chicken broth concentrate
• 2 tbsp water
• 2 tbsp Hoisin sauce
• 3 tbsp brown sugar
• 2 garlic cloves minced
• 2 tsp corn starch

For the chicken

• 1 tbsp vegetable oil
• 1 lb (450g) chicken breast diced
• 1 cup pineapple diced
• 1/4 cup cashew nuts chopped (optional)

Instructions

For the sauce

• In a saucepan mix all ingredients and let it simmer for around 10 minutes.

For the chicken

• In a skillet heat the oil and fry the chicken until golden brown. Add the pineapple and cook for around 2 minutes. Pour the sauce, cashew nuts (if using) and mix well.
• Serve with rice