If you like Blondies you will love these Blondies with Buttered Apples and Caramel Sauce! The combination of flavors is just irrresistible!
To start you'll need a recipe for blondies. Check here! For the Caramel Sauce you could use this recipe.
For the apples you'll need (for 4 servings):
- 2 to 3 medium apples (pick your favorite)
- 1 tbsp unsalted butter
- 1 tbsp sugar
- ground cinnamon to taste
How to make it
You just have to peel the apples and cut them in wedges. In a skillet melt the butter, add the apples and let them cook a little, until they are light golden brown. Add sugar and cinnamon and leave for 2 minutes more.
To assemble the dessert, place one piece of blondie on a plate, add some apples and drizzle with caramel sauce. If you like you could also serve it with whipped cream or vanilla ice cream.
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