You don't have a favorite Blondies Recipe? This could be the one!
We don't make blondies very often. If we want to get crazy and eat a lot (too much) butter we usually choose brownies 🙂
But I think that every one that loves baking should have a blondies recipe to call their favorite. This is the one for us! Simple, just the usual ingredients, but very delicious!
Ingredients
- butter
- brown sugar
- egg
- vanilla extract
- baking powder
- salt
- all-purpose flour
- walnuts
How to make it
- Preheat oven to 350F (180C).
- Line a 8x8 pan with parchment paper. If you prefer you can lightly butter and flour the pan.
- In a bowl whisk together the melted butter and sugar, add the egg and vanilla extract and mix well. Add flour, baking powder, and salt, mix it all together, add the walnuts and mix.
- Pour into the pan and spread evenly. Bake for around 30 minutes or until a tester inserted into the center comes out almost clean.
- Let it cool and cut into squares.
If you still don't have a favorite blondies recipe , this could be the one!
Blondies Recipe
Servings 9
Ingredients
- 1/2 cup butter melted
- 1 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1/2 + 1/8 tsp baking powder
- pinch salt
- 1 cup all-purpose flour
- 1/3 cup walnuts chopped
Instructions
- Preheat the oven to 350F (180C).
- Line a 8x8 pan with parchment paper. If you prefer you can lightly butter and flour the pan.
- In a bowl whisk together the melted butter and sugar. Add the egg and vanilla extract and mix well.
- Add the flour, baking powder, and salt, mix it all together. Add the walnuts and mix.
- Pour into the pan and spread evenly. Bake for around 30 minutes or until a tester inserted into the center comes out clean.
- Let it cool and cut into squares.
Notes
Slightly adapted from Simply Recipes
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