Learn how to make incredibly delicious whole wheat hamburger buns from scratch!
Prep Time 2 hourshours
Cook Time 15 minutesminutes
Servings 12
Ingredients
1 1/4cupswarm milk
1eggbeaten
2tbspbutter
1/4cupsugar
3/4tspsalt
2 1/4cupsall purpose flour
1 1/2cupswhole wheat flour
1 1/4tspyeast
Instructions
If you are using a bread machine just add all ingredients according to the manufactorer's instructions and turn on the keading cycle. When it's done make small balls using your hands, place balls in a greased pan and let them rise until they double in size.
Bake at 350 F (180ºC) for around 10 minutes.
If you are making the buns without a bread machine, just blend all ingredients and knead for around five minutes. If the dough is too sticky, add a litttle bit of aditional flour. Let the dough rise for around 1 hour. Then make the balls and continue using the instructions above.